The owners of Pied a Terre, the two Michelin star restaurant in London’s Fitzrovia, are looking to rollout a more casual dining version of the award-winning venue across the capital, M&C Report understand. The restaurant, which was established in 1991, operating under the guidance of David Moore, is seeking sites between 600sq ft and 5,000sq ft in locations such as Soho, Covernt Garden, Shoreditch and… Read more
New York based The ONE Group has returned to its British roots to launch the first international outpost of the popular U.S. steakhouse, STK – located in London’s new ME Hotel. The STK concept is renowned for offering guests a holistic evening experience; from early evening cocktails to dinner, through to late night drinks. Across the United States, STK restaurants are strategically located in vibrant… Read more